If you have Pixian Douban sauce at home, you can use it. You can get rid of my sauce and other seasonings.
This pie is specially made for my baby. I've been thinking about how to make the pie's skin thinner and softer (the baby is easy to digest and chew). The filling is more sufficient, so the nutrition will be more. Occasionally, I see it in a food... ...
In the hot summer, cold dishes seem to be more popular. But mix it up. It's just like that. Taking pictures of cucumbers is a frequent guest at my summer table. It takes up all the advantages of saving time and time. But for a long time, it will... ...
Wuxi sweet and sour spareribs are red in color, crispy in meat, fragrant in bone, thick in juice and sweet in salt, which fully embodies the basic flavor characteristics of Wuxi cuisine. This is quite different from the taste of sugar and vinega... ...
The simplest and most difficult part of cake is Qifeng. Qifeng sometimes makes people crazy. I've been walking for months trying to find out how to bake Qifeng perfectly. I've tried many recipes and finally determined the recipe of Qifeng. Every... ...
I just don't want to eat Octopus feet raw.
。 The coming moon cake rose ~ how can it be short of yolk crisp? It depends on the individual with butter or lard ~ before making pastry, I liquefy the oil. Today, there is no liquefying ~ room temperature softening for direct use ~ ~ ~ it's als... ...
It seems to be a very complicated formula. The real one is not complicated. I've been deeply in love with the whole wheat bun since I ate it. Tea is added to the whole wheat bun. The taste is richer and healthier.
My daughter loses weight. My parents eat sweet pantothenic acid. This salty oil-free bagel is suitable for everyone
My friend brought the seafood. I steamed it. It's really delicious.
It's a major feature of Chinese cuisine to smelt all kinds of fresh ingredients together and enhance the flavor. For example, Hangzhou Sanxian, a famous dish in Zhejiang Province. A classic Hangzhou three delicacies. In addition to chicken, rive... ...
It's the first time to cook this dish. It's not bad. It's recommended to cut it down
Roasted squid feet are my favorite, especially the Muji good product. Suddenly one day, I found that tmall had fresh squid feet. I had to take them right away. Ha ha. Homemade squid feet. No flavors added. No preservatives. Safe to eat. Rest ass... ...
Octopus is compact, rich in protein, minerals and other nutrients, and also rich in anti fatigue, anti-aging, can extend human life and other important health factors - natural taurine. It can nourish Qi and blood, astringe and build muscle. The... ...